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T. aestivum |
Ing trigu (Triticum spp.)[1], wheat king Ingles ampong trigo king Castila, metung yang dikut a tatanám da king mabilug a yatu, at menibat king labuad a Fertile Crescent ning Malapit a Aslagan (Near East). Aniang 2007, 607 miliung tonelada ing produksiun ning trigu, ania iti ing katlung pekamaulagang produksiun kareng anggang binutil o cereal, kaibat ning mais (784 miliung tonelada) ampo ning pale (651 miliung tonelada).[2] Ing binutil a trigu metung yang manimunang pamangan (staple food) a gagamitan king pamangawang arina para king tinape, biscuit, cake, breakfast cereal, pasta, juice, pansit, ampong couscous.[3], ampo king fermentation king pamangawang beer,[4] alcohol, vodka[5] o biofuel.[6] Atin muring mapilang tatanam king trigu antimong kanan animal, at maliaring gamitan ing kayang are antimong kumpe (fodder) o panatap (gagawang bubungan), a balamu pinaud.[7][8]
Lipat ning maragul a dake ning protina ampong pamangan da reng tau king yatu ing ibat king trigu, miraras king metung kareng balang dinalan (100) o aduang dalan (200) a tau ing maki Celiac disease, metung a kabilian a mánibat king pakibat ning immune system king metung a protinang atsu king trigu: ing gluten (basi karing datos para king Estados Unidos). .[9][10][11]
Lon la murin deti
Dalerayan
- ↑ Belderok, Bob & Hans Mesdag & Dingena A. Donner. (2000) Bread-Making Quality of Wheat. Springer. p.3. ISBN 0-7923-6383-3.
- ↑ FAOSTAT (2007). Archived from the original on 2009-05-06. Retrieved on 2009-05-05.
- ↑ Cauvain, Stanley P. & Cauvain P. Cauvain. (2003) Bread Making. CRC Press. p. 540. ISBN 1-85573-553-9.
- ↑ Palmer, John J. (2001) How to Brew. Defenestrative Pub Co. p. 233. ISBN 0-9710579-0-7.
- ↑ Neill, Richard. (2002) Booze: The Drinks Bible for the 21st Century. Octopus Publishing Group - Cassell Illustrated. p. 112. ISBN 1-84188-196-1.
- ↑ Department of Agriculture Appropriations for 1957: Hearings ... 84th Congress. 2d Session. United States. Congress. House. Appropriations. 1956. p. 242.
- ↑ Smith, Albert E. (1995) Handbook of Weed Management Systems. Marcel Dekker. p. 411. ISBN 0-8247-9547-4.
- ↑ Bridgwater, W. & Beatrice Aldrich. (1966) The Columbia-Viking Desk Encyclopedia. Columbia University. p. 1959.
- ↑ Fasano, A. "Prevalence of celiac disease in at-risk and not-at-risk groups in the United States: a large multicenter study". Arch Intern Med. 163 (3): 286–292. doi:. PMID 12578508. Archived from the original. You must specify the date the archive was made using the
|archivedate=parameter. http://archinte.ama-assn.org/cgi/content/abstract/163/3/286?view=abstract. - ↑ Presutti, John (2007-12-27). "Celiac Disease". American Family Physician 76 (12): 196–1802. Archived from the original on 2021-04-19. https://web.archive.org/web/20210419111728/https://www.aafp.org/afp/2007/1215/p1795.html.
- ↑ Hill, I. D., Horvath, K., and Fasano, A., Epidemiology of celiac disease. 1: Am J Gastroenterol. 1995 Jan;90(1):163-4
Karagdagang babasan
- Bonjean, A.P., and W.J. Angus (editors). The World Wheat Book: a history of wheat breeding. Lavoisier Publ., Paris. 1131 pp. (2001). ISBN 2743004029
- S. Padulosi, K. Hammer, J. Heller, editors (1996). Hulled wheats, Promoting the conservation and use of underutilized and neglected crops. 4. International Plant Genetic Resources Institute, Rome, Italy.
- Garnsey Peter, Grain for Rome, in Garnsey P., Hopkins K., Whittaker C. R. (editors), Trade in the Ancient Economy, Chatto & Windus, London 1983
- Jasny Naum, The daily bread of ancient Greeks and Romans, Ex Officina Templi, Brugis 1950
- Jasny Naum, The Wheats of Classical Antiquity, J. Hopkins Press, Baltimore 1944
- Heiser Charles B., Seed to civilisation. The story of food, Harvard University Press, Harvard Mass. 1990
- Harlan Jack R., Crops and man, American Society of Agronomy, Madison 1975
- Saltini Antonio, I semi della civiltà. Grano, riso e mais nella storia delle società umane, Prefazione di Luigi Bernabò Brea, Avenue Media, Bologna 1996
- Sauer Jonathan D., Geography of Crop Plants. A Select Roster, CRC Press, Boca Raton
Suglung palual
- Price history of wheat, according to the IMF
- Photos of wheat fields
- Watch Australian science documentary on developing drought-resistant wheat
- Wheat Foods Council Est. 1972
- NAWG — Web site of the National Association of Wheat Growers
- CIMMYT — Web site of the International Maize and Wheat Improvement Center
- Triticum species at Purdue University
- A Workshop Report on Wheat Genome Sequencing
- Molecular Genetic Maps in Wild Emmer Wheat
- Winter Wheat in the Golden Belt of Kansas by James C. Malin, University of Kansas, 1944
- Varieties of club wheat hosted by the UNT Government Documents Department